Once again, I have an easy one for you guys. Why is that, you might ask? Because when it’s summer time, I always find a few things: I don’t feel like being cooped up cooking, and I don’t want anything heavy. So we develop two requirements: quick and light! Fruit in the summer is so refreshing, and so easy to make. Click through to follow along!
Continue reading “Summer Fruit Salad”
So this one came in as a request and I always love to help out a friend 🙂 So here it is, some extremely easy and delicious dinner rolls AND they only take about 1hr 15-30 minutes to make 🙂
Continue reading “Dinner Rolls”
So one of my favourite breakfasts is granola, fruit, and yogurt. IT’S JUST SO GOOD. And as much as I do love the greek yogurt parfaits from Tim Horton’s, a girl has to save her dollars. Enter this sweet, crunchy, (and optionally spicy) granola for all your breakfast and snacking needs. Click on through for how to make it!
Continue reading “Breakfast Granola”
We’ll keep it simple today. Sometimes you just want to snack for lunch instead of eating a full meal. This one is my favourite light lunch idea!
Continue reading “Charcuterie Board-Style Lunch”
I don’t know how I’ve made it this long without posting this, given that homemade guacamole is a snacking staple in my house, but better late than never! This is so easy, so quick, and so delicious that I dare say there is never a wrong time for this guacamole. Click on through to follow along!
Continue reading “Guacamole”
Need an Easy Superbowl snack? I got one!
You need breakfast sausages and the pre-made puff pastry and that’s it ! (okay some egg wash too, but really, that’s it).
It’s easy and tasty! The boys ate them up SO quickly when I made them for New Year’s Eve!
So give it a try! It’s a family favourite 🙂
Continue reading “Mini Sausage Rolls”
My favourite thing to do is going to the market, walking around, seeing all the vendors, and stopping for some fresh rolls, maybe some tea as well! There’s a great vendor at the local market that makes great fresh rolls! But then, it dawned on me, why am I not making these at home?!
Continue reading “Fresh Rolls”
It’s been a while since I’ve done something snacky. As I was sitting at my desk at work one day, mourning the loss of the last of my snacks for the day, it suddenly hit me – how good would a grilled cheese be right now? The answer, of course, was “so good”. But we’re going to take this one step further today – we’re going to make it easy to handle (
because regular grilled cheese is so hard to handle…), AND dress it up with some avocado. Click on through to follow some easy steps to deliciousness!
Continue reading “Avocado Grilled Cheese Roll Ups”
Now before you run away, hear me out! Tofu is no longer restricted to vegetarians and vegans! It is this versatile protein source that takes on the flavour of however you season it, and by gosh darn it I think I’ve found arguably the best way to prepare tofu.
Continue reading “Crispy Tofu”
First things first. Throughout the entire writing of this post, I had Gwen Stefani’s “Hollaback Girl” stuck in my head. Because if you spell “bananas” out without singing that part of the song, then you’re a liar.
This is one of my favourite go-to healthy desserts. It’s especially interesting for me, because I hate yellow and spotted bananas. But this recipe? Deliciousness. Click on through to join me on this warm, caramelized, delicious adventure.
Continue reading “Cinnamon Sugar Fried Bananas”